Phala la Ng'ombe Lotsika Mtengo, Mtundu Wabwino Kwambiri ndi Kukoma, Chokopa Chabwino Kwambiri
Timatha kukhutiritsa makasitomala athu olemekezeka ndi khalidwe lathu labwino, mtengo wabwino komanso thandizo labwino chifukwa takhala aluso kwambiri komanso ogwira ntchito molimbika ndipo timachita izi m'njira yotsika mtengo kwambiri ya Big Discount Squid Paste, Excellent Color and Ladha, Best Attractant, Pakadali pano, takhala tikufuna mgwirizano waukulu ndi ogula akunja kutengera maubwino owonjezera. Chonde dziwani kuti ndife aulere kuti mudziwe zambiri.
Timatha kukhutiritsa makasitomala athu olemekezeka ndi khalidwe lathu labwino, mtengo wabwino komanso thandizo labwino chifukwa takhala aluso kwambiri komanso ogwira ntchito molimbika ndipo timachita izi m'njira yotsika mtengo.Phala la Chiwindi cha Squid ndi Phala la Squid, Timagwiritsa ntchito zida zopangira zapamwamba komanso ukadaulo, komanso zida zoyesera zabwino kwambiri komanso njira zotsimikizira kuti zinthu zathu ndi zabwino. Ndi luso lathu lapamwamba, kasamalidwe ka sayansi, magulu abwino kwambiri, komanso ntchito yathu mosamala, katundu wathu amakondedwa ndi makasitomala am'deralo ndi akunja. Ndi chithandizo chanu, tipanga tsogolo labwino!
chowonjezera cha chakudya cha nsomba/nyambo ya nsomba TMAO Cas No 62637-93-8 Trimethylamine N-oxide dihydrate
| Chidziwitso Choyambira cha Trimethylamine N-oxide Dihydrate | |
| Dzina la Chinthu: | Trimethylamine N-oxide dihydrate |
| Mafanizo ofanana: | TMANO Dihydrate; Trimethylamine-N-oxide dihydrate 1g [62637-93-8]; Trimethylamine N-oxide dihydrate, TMANO; TriMethylaMine N-oxide dihydrate, 98% 25GR; N,N-DiMethylMethanaMine N-Oxide Dihydrate; TriMethylaMine N-Oxide ;methanamineoxide,n,n-dimethyl,dihydrate;n,n-dimethylmethanamineoxide,dihydrate |
| CAS: | 62637-93-8 |
| MF: | C3H13NO3 |
| MW: | 111.14 |
| EINECS: | 678-501-4 |
| Magulu a Zamalonda: | Kusungunuka kwa okosijeni; Kupanga Organic Chemistry; Amines; Chothandizira |
| Fayilo ya Mol: | 62637-93-8.mol |
| Katundu wa Trimethylamine N-oxide dihydrate | |
| Malo osungunuka | 95-99 °C (lit.) |
| Fp | 95 °C |
| mawonekedwe | Ufa Wabwino wa Crystalline |
| mtundu | Yoyera mpaka yoyera pang'ono |
| Kusungunuka kwa Madzi | Sungunuka m'madzi, ethanol, dimethyl sulfoxide ndi methanol. Sungunuka pang'ono mu chloroform yotentha. Sungunuka mu diethyl ether, benzene ndi hydrocarbon solvents. |
| Merck | 149,711 |
| BRN | 3612927 |
| CAS DataBase Reference | 62637-93-8 (CAS DataBase Reference) |
Kufotokozera kwaTrimethylamine N-oxide dihydrate
Mawonekedwe a kukhalapo m'chilengedwe:TMAO imapezeka kwambiri m'chilengedwe, ndipo ndi zinthu zachilengedwe zomwe zimapezeka m'madzi, zomwe zimasiyanitsa zinthu zam'madzi ndi nyama zina. Mosiyana ndi mawonekedwe a DMPT, TMAO siimapezeka m'madzi okha, komanso m'madzi amchere, omwe ali ndi chiŵerengero chochepa kuposa m'madzi a m'nyanja.
Kagwiritsidwe ntchito ndi mlingo
Kwa nkhanu za m'madzi a m'nyanja, nsomba, nkhono ndi nkhanu: 1.0-2.0 KG/Ton chakudya chonse
Kwa nkhanu za m'madzi abwino ndi nsomba: 1.0-1.5 KG/Ton chakudya chonse
Mbali:
- Kulimbikitsa kuchulukana kwa maselo a minofu kuti minofu ikule bwino.
- Wonjezerani kuchuluka kwa ndulu ndikuchepetsa mafuta omwe amalowa m'thupi.
- Kuwongolera kuthamanga kwa osmotic ndikufulumizitsa mitosis mwa nyama zam'madzi.
- Kapangidwe ka mapuloteni okhazikika.
- Wonjezerani kuchuluka kwa kusintha kwa chakudya.
- Onjezani kuchuluka kwa nyama yopanda mafuta ambiri.
- Chokoka bwino chomwe chimalimbikitsa kwambiri khalidwe la kudya.
Malangizo:
1.TMAO ili ndi mphamvu yofooka ya okosijeni, kotero iyenera kupewedwa kukhudzana ndi zowonjezera zina za chakudya zomwe zimatha kuchepetsa. Ikhozanso kudya ma antioxidants ena.
2. Ma patent akunja amanena kuti TMAO ikhoza kuchepetsa kuchuluka kwa kuyamwa kwa Fe m'matumbo (kuchepetsa kupitirira 70%), kotero kuti mulingo wa Fe mu fomula uyenera kuwonedwa.
Kuyesa:≥98%
Phukusi:25kg/thumba
Nthawi yogwiritsira ntchito: Miyezi 12
Zindikirani :Chogulitsachi n'chosavuta kuyamwa chinyezi. Ngati chatsekedwa kapena kuphwanyidwa mkati mwa chaka chimodzi, sichikhudza ubwino wake.







