Tatsimikiza kuti ndi mgwirizano, bizinesi yathu idzatibweretsera phindu limodzi. Tikhoza kukutsimikizirani kuti mtengo wanu ndi wabwino komanso wokwera kwambiri pamtengo wotsika wa Meal Animal Feedstuff, cholinga chathu chachikulu ndicho kusangalala ndi makasitomala. Tikukulandirani kuti muyambe ubale wamalonda ndi ife. Kuti mudziwe zambiri, onetsetsani kuti simukudikira kuti mutitumizire uthenga.
Tatsimikiza kuti ndi mgwirizano, bizinesi yathu idzatibweretsera phindu limodzi. Tikhoza kukutsimikizirani kuti mtengo wake ndi wabwino komanso wokwera kwambiri.Chokopa Chakudya cha NsombaGulu lathu limadziwa bwino zomwe msika ukufuna m'maiko osiyanasiyana, ndipo limatha kupereka zinthu zabwino pamitengo yabwino kwambiri kumisika yosiyanasiyana. Kampani yathu yakhazikitsa kale gulu loyenerera, laluso komanso lodalirika kuti lipange makasitomala ndi mfundo yopambana zambiri.
Nsomba ya Shrimp Nsomba ya TMAO DMPT Chakudya cha Aquait Chowonjezera

Dzina:Trimethylamine-N-OxideDmadzi oundana

Chidule: TMAO

Kuyesa：≥98%

Fomula：C₃H₁₃NO₃

Malangizo

1.TMAO ili ndi mphamvu yofooka ya okosijeni, kotero iyenera kupewedwa kukhudzana ndi zowonjezera zina za chakudya zomwe zimatha kuchepetsa. Ikhozanso kudya ma antioxidants ena.

2. Ma patent akunja amanena kuti TMAO ikhoza kuchepetsa kuchuluka kwa kuyamwa kwa Fe m'matumbo (kuchepetsa kupitirira 70%), kotero kuti mulingo wa Fe mu fomula uyenera kuwonedwa.

Katundu Wathupi ndi Mankhwala

Maonekedwe：Oufa woyera wa kristalo wa ff

Malo osungunuka：93--95℃

Kusungunuka: kusungunuka m'madzi()45.4gramu/100ml）,methanol，kusungunuka pang'ono mu ethanol，osasungunuka mu diethyl ether kapena benzene

Mawonekedwe a kukhalapo m'chilengedwe

TMAO imapezeka kwambiri m'chilengedwe, ndipo ndi zinthu zachilengedwe zomwe zimapezeka m'madzi, zomwe zimasiyanitsa zinthu zam'madzi ndi nyama zina. Mosiyana ndi mawonekedwe a DMPT, TMAO siimapezeka m'madzi okha, komanso m'madzi amchere, omwe ali ndi chiŵerengero chochepa kuposa m'madzi a m'nyanja.

Kagwiritsidwe ntchito ndi mlingo

Kwa nkhanu za m'madzi a m'nyanja, nsomba, nkhono ndi nkhanu: 1.0-2.0 KG/Ton chakudya chonse

Kwa nkhanu za m'madzi abwino ndi nsomba: 1.0-1.5 KG/Ton chakudya chonse

Mbali

1. Kulimbikitsa kuchulukana kwa maselo a minofu kuti minofu ikule bwino.
2. Wonjezerani kuchuluka kwa ndulu ndikuchepetsa mafuta omwe amalowa m'thupi.
3. Kuwongolera kuthamanga kwa osmotic ndikufulumizitsa mitosis mwa nyama zam'madzi.
4. Kapangidwe ka mapuloteni okhazikika.
5. Wonjezerani kuchuluka kwa kusintha kwa chakudya.
6. Onjezani kuchuluka kwa nyama yopanda mafuta ambiri.
7. Chokoka bwino chomwe chimalimbikitsa kwambiri khalidwe la kudya.

Phukusi:25kg/thumba

Nthawi yogwiritsira ntchito: Miyezi 12

Skunyamula:Chotsekedwa bwino, sungani pamalo ozizira komanso ouma ndipo sungani kutali ndi chinyezi ndi kuwala.

Zindikirani:TChogulitsachi n'chosavuta kuyamwa chinyezi, Ngati yatsekedwa kapena kuphwanyidwa mkati mwa chaka chimodzi, sizikhudza khalidwe lake.