Fakitale Yopangira Fakitaleyi Mwachindunji Imapereka Chakudya Chapamwamba Chowonjezera Tributyrin CAS 60-01-5
"Kutengera msika wamkati ndi kukulitsa bizinesi yakunja" ndi njira yathu yopititsira patsogolo Factory For The Factory Directly Supplies High Quality Food Feed Additive Tributyrin CAS 60-01-5, Kwa aliyense amene ali ndi chidwi ndi chinthu chilichonse, onetsetsani kuti muli omasuka kulankhula nafe kuti mudziwe zambiri kapena onetsetsani kuti mwatipatsa imelo nthawi yomweyo, tidzakuyankhani mkati mwa maola 24 ndipo mtengo wabwino kwambiri udzaperekedwa.
"Kutengera msika wamkati ndi kukulitsa bizinesi yakunja" ndi njira yathu yopititsira patsogoloChina Yapakatikati ndi Mankhwala, Mwa kutsatira mfundo ya "kukonda anthu, kupambana ndi khalidwe labwino", kampani yathu imalandira mowona mtima amalonda ochokera kunyumba ndi kunja kuti atichezere, kukambirana nafe za bizinesi ndikupanga tsogolo labwino pamodzi.
Tsatanetsatane:
Dzina: tributyrin
Mawu ofanana: Glyceryl tributyrate
Fomula yopangira kapangidwe kake:

Fomula ya Molekyulu: C15H26O6
Kulemera kwa Maselo: 302.3633
Mawonekedwe: mafuta achikasu mpaka opanda mtundu, kukoma kowawa
Zotsatira zake:
Tributyl glyceride imapangidwa ndi molekyulu imodzi ya glycerol ndi mamolekyulu atatu a butyric acid.
1. 100% kudzera m'mimba, palibe zinyalala.
2. Perekani mphamvu mwachangu: mankhwalawa amatuluka pang'onopang'ono kukhala butyric acid pansi pa ntchito ya matumbo a lipase, omwe ndi mafuta afupiafupi acid. Amapereka mphamvu kwa maselo a mucosal a m'matumbo mwachangu, Kulimbikitsa kukula ndi chitukuko.
3. Kuteteza mucosa: Kukula ndi kukhwima kwa mucosa ya m'mimba ndiye chinthu chofunikira kwambiri choletsa kukula kwa ziweto zazing'ono. Mankhwalawa amalowa m'matumbo, kukonza ndi kuteteza mucosa ya m'mimba bwino.
4. Kuyeretsa thupi: Kumateteza kutsegula m'mimba ndi ileitis, Kumawonjezera mphamvu ya ziweto yolimbana ndi matenda komanso yoletsa kupsinjika maganizo.
5. Limbikitsani lactate: Limbikitsani kudya kwa amayi a ana. Limbikitsani lactate ya amayi a ana. Limbikitsani mkaka wa m'mawere kukhala wabwino.
6. Kukula motsatira kukula: Limbikitsani ana kuyamwa chakudya. Wonjezerani kuyamwa kwa michere, kuteteza ana, ndi kuchepetsa kufa.
7. Chitetezo pakugwiritsa ntchito: Kupititsa patsogolo ntchito ya zokolola za ziweto. Ndi chinthu chabwino kwambiri chothandizira kukula kwa maantibayotiki.
8. Yotsika mtengo kwambiri: Ndi katatu kuti iwonjezere mphamvu ya butyric acid poyerekeza ndi Sodium butyrate.
| Kugwiritsa ntchito | nkhumba, nkhuku, bakha, ng'ombe, nkhosa ndi zina zotero |
| Kuyesa | 90%, 95% |
| Kulongedza | 200kg/ng'oma |
| Malo Osungirako | Chogulitsacho chiyenera kutsekedwa, kutsekedwa ndi kuwala, ndikusungidwa pamalo ozizira komanso ouma. |
Mlingo:
| Mitundu ya nyama | Mlingo wa tributyrin (Kg/t) |
| Nkhumba | 1-3 |
| Nkhuku ndi abakha | 0.3-0.8 |
| Ng'ombe | 2.5-3.5 |
| Nkhosa | 1.5-3 |
| Kalulu | 2.5 |







