Tili ndi gulu lathu lopeza phindu, gulu lopanga ndi kupanga zinthu, gulu laukadaulo, gulu la QC ndi gulu logwira ntchito yokonza zinthu. Tsopano tili ndi njira zabwino zogwirira ntchito pa ntchito iliyonse. Komanso, antchito athu onse ali ndi luso losindikiza mitu yamtengo wotsika kwambiri ku China Hot Sale Food Grade Betaine Anhydrous.CAS 107-43-7Ndi Mtengo Wabwino Kwambiri, Kugwirira Ntchito Pamodzi kumalimbikitsidwa pamlingo uliwonse ndi ma kampeni okhazikika. Gulu lathu lofufuza limayesa zinthu zosiyanasiyana mkati mwa makampani kuti liwongolere malonda.
Tili ndi gulu lathu lopeza phindu, gulu lopanga mapulani, gulu laukadaulo, gulu la QC ndi gulu lopereka ma phukusi. Tsopano tili ndi njira zabwino zogwirira ntchito pa ntchito iliyonse. Komanso, antchito athu onse ali ndi luso losindikiza nkhani zaCAS 107-43-7, China 107-43-7Tsopano takhazikitsa ubale wabwino, wokhazikika komanso wanthawi yayitali ndi opanga ambiri ndi ogulitsa ambiri padziko lonse lapansi. Pakadali pano, takhala tikuyembekezera mgwirizano waukulu ndi makasitomala akunja kutengera phindu lomwe timapeza. Muyenera kukhala omasuka kulankhula nafe kuti mudziwe zambiri.
Tsatanetsatane:

Dzina lina: Glycine betaine, 2-(Trimethylammonio)ethanoic acid hydroxide mchere wamkati, (Carboxymethyl)trimethylammonium hydroxide mchere wamkati, Methanaminium

Trimethylammonioacetate

Kapangidwe ka Mamolekyu:

Fomula ya Maselo: C5H11NO2

Kulemera kwa Fomula: 117.15

NAMBALA YA CAS: 107-43-7

EINECS NO.: 203-490-6

[Katundu wakuthupi ndi wa mankhwala]

Malo osungunuka: 301 ºC

Kusungunuka kwa madzi: 160 g/100 mL

Kufotokozera kwa Njira