Timalimbikitsa kupereka zinthu zabwino kwambiri komanso malingaliro abwino a bizinesi, malonda owona mtima komanso ntchito yabwino kwambiri komanso yachangu. Sizidzakubweretserani yankho labwino kwambiri komanso phindu lalikulu, koma chofunika kwambiri chiyenera kukhala msika wopanda malire wa Betaine Yabwino Kwambiri ya China CAS 107-43-7 Food Grade Betaine Anhydrous, Takulandirani kuti tilankhule nafe ngati mukufuna chinthu chathu, tidzakupatsani mtengo wowonjezera wa Qulity ndi Mtengo.
Timalimbikitsa kupereka zinthu zabwino kwambiri komanso malingaliro abwino a bizinesi, malonda owona mtima komanso ntchito yabwino kwambiri komanso yachangu. Sizidzakubweretserani yankho labwino kwambiri komanso phindu lalikulu, komanso chofunika kwambiri chiyenera kukhala msika wopanda malire waUfa wa Betaine Anhydrous, China CAS 107-43-7Tsopano, tikuyesera kulowa m'misika yatsopano komwe tilibe malo ndipo tikukulitsa misika tsopano tili ndi malo omwe alowetsedwa kale. Chifukwa cha khalidwe lapamwamba komanso mtengo wopikisana, tidzakhala mtsogoleri pamsika, musazengereze kutilankhulana nafe pafoni kapena imelo, ngati mukufuna chilichonse mwa zinthu zathu ndi mayankho athu.
Tsatanetsatane:

Dzina lina: Glycine betaine, 2-(Trimethylammonio)ethanoic acid hydroxide mchere wamkati, (Carboxymethyl)trimethylammonium hydroxide mchere wamkati, Methanaminium

Trimethylammonioacetate

Kapangidwe ka Mamolekyu:

Fomula ya Maselo: C5H11NO2

Kulemera kwa Fomula: 117.15

NAMBALA YA CAS: 107-43-7

EINECS NO.: 203-490-6

[Katundu wakuthupi ndi wa mankhwala]

Malo osungunuka: 301 ºC

Kusungunuka kwa madzi: 160 g/100 mL

Kufotokozera kwa Njira