Kugwiritsiridwa ntchito kwa Allicin mu chakudya cha ziweto ndi nkhani yachikale komanso yokhalitsa. Makamaka pakali pano "kuchepetsa ndi kuletsa maantibayotiki," mtengo wake monga chowonjezera chachilengedwe, chogwira ntchito zambiri chikuwonekera kwambiri.

Allicin ndi chigawo chogwira ntchito chotengedwa ku adyo kapena chopangidwa mongopeka. Zomwe zimagwira ntchito kwambiri ndi organosulfur mankhwala monga diallyl trisulfide. M'munsimu muli kufotokozera mwatsatanetsatane za ntchito zake ndi ntchito mu chakudya.

Njira Zazikulu Zogwirira Ntchito

Zotsatira za allicin ndizosiyanasiyana, zokhazikika pamapangidwe ake apadera a organosulfur:

1. Broad-Spectrum Antibacterial Action:
   • Imatha kulowa mu nembanemba ya ma cell a bakiteriya, kusokoneza kapangidwe kake, ndikuyambitsa kutayikira kwa zomwe zili mu cell.
   • Imalepheretsa ntchito ya ma enzymes mkati mwa maselo a bakiteriya, ndikusokoneza kagayidwe kawo.
   • Imawonetsa zotsatira zabwino zolepheretsa mabakiteriya onse a gram-positive ndi gram-negative, mongaE. koli,Salmonella,ndiStaphylococcus aureus.
2. Antiviral Action:
   • Ngakhale sichingaphe mwachindunji ma virus, chingathandize kuthana ndi matenda ena a virus polimbikitsa chitetezo chamthupi komanso kusokoneza ma virus ndi njira zobwerezabwereza.
3. Kulimbikitsa Chilakolako:
   • Allicin ali ndi fungo lapadera la adyo lonunkhira bwino lomwe limalimbikitsa kununkhira komanso kukoma kwa nyama. Itha kubisa fungo losafunikira pazakudya (mwachitsanzo, kuchokera kumankhwala ena kapena nyama ndi mafupa a mafupa), potero kumawonjezera kudya.
4. Kupititsa patsogolo chitetezo cha mthupi:
   • Imalimbikitsa kukula kwa ziwalo zoteteza thupi (mwachitsanzo, ndulu, thymus) ndikuwonjezera ntchito ya phagocytic ndi kuchuluka kwa ma macrophages ndi T-lymphocytes, potero kumawonjezera chitetezo chokwanira cha thupi.
5. Thanzi Labwino la M'matumbo:
   • Imakulitsa matumbo a micro-ecology poletsa mabakiteriya owopsa komanso kulimbikitsa kukula kwa mabakiteriya opindulitsa (mwachitsanzo,Lactobacillus).
   • Zimathandiza kuchotsa ndi kupha tizilombo toyambitsa matenda (monga mphutsi zozungulira).
6. Nyama Yabwino Kwambiri:
   • Kuphatikizika kwa nthawi yayitali kumatha kuchepetsa kuchuluka kwa mafuta m'thupi mu nyama ndikuwonjezera ma amino acid (monga methionine) mu minofu, zomwe zimapangitsa nyama yokoma kwambiri.

Kugwiritsa Ntchito ndi Zotsatira Zanyama Zosiyanasiyana

1. Mu Nkhuku (Nkhuku, Abakha, Atsekwe)

• Antibiotic Alternative for Gut Health: Amateteza bwino ndikuchepetsa kuchuluka kwaE. koli,Salmonellosis, ndi Necrotic Enteritis, kuchepetsa chiwerengero cha imfa.
• Kuchita Bwino Kwambiri: Kuchulukitsa kadyedwe komanso kusintha kwazakudya, kumalimbikitsa kunenepa.
• Ubwino Wa Mazira:
  • Nkhuku zoikira: Kugwiritsiridwa ntchito kwa nthawi yaitali kungapangitse mlingo woikira ndi kuchepetsa kwambiri mafuta a kolesterolini m’mazira, kutulutsa “mazira otsika mafuta a kolesterolini, okhala ndi michere yambiri.”
• Chitetezo cha Umoyo: Kugwiritsa ntchito panthawi yamavuto (mwachitsanzo, kusintha kwa nyengo, katemera) kumawonjezera kukana kwathunthu.

2. Mu Nkhumba (makamaka Ana a nkhumba ndi Finishing Pigs)

• Kuletsa kutsekula m'mimba: Kuthandiza kwambiri polimbana ndi matendaE. kolizomwe zimayambitsa kukwapula kwa ana a nkhumba, zomwe zimapangitsa kuti ikhale "antibayotiki" wabwino kwambiri pazakudya zoyamwitsa.
• Kulimbikitsa Kukula: Fungo la adyo lapadera limakopa ana a nkhumba kuti azidya, amachepetsa nkhawa akamayamwa, komanso amapindula bwino tsiku lililonse.
• Kupititsa patsogolo Ubwino wa Nyama: Kumachulukitsa kuchuluka kwa nyama yowonda, kumachepetsa makulidwe amafuta amsana, ndikuwongolera kukoma kwa nkhumba.
• Kuletsa tizilombo toyambitsa matenda: Kumakhala ndi zotsatira za anthelmintic motsutsana ndi tizilombo toyambitsa matenda monga nkhumba zozungulira nkhumba.

3. Mu Zinyama Zam'madzi (Nsomba, Nsomba, Nkhanu)

• Chakudya Champhamvu Chokopa: Chimakhudza kwambiri zamoyo zambiri zam'madzi, kumachulukitsa kwambiri kudya ndikuchepetsa nthawi yodyera.
• Kupewa ndi Kuchiza Matenda a Bakiteriya: Kuchita bwino popewa komanso kuchiza matenda a bacteria, gill rot, ndi red-skin matenda.
• Chitetezo cha Chiwindi ndi Choleresis: Imalimbikitsa kagayidwe ka mafuta m'chiwindi ndikuthandizira kupewa matenda a chiwindi.
• Kupititsa patsogolo Ubwino wa Madzi: Allicin yotulutsidwa mu ndowe imatha kulepheretsa pang'ono mabakiteriya ena owopsa omwe ali m'madzi.

4. M’zoweta (Ng’ombe, Nkhosa)

• Kayendetsedwe ka Rumen Fermentation: Imalepheretsa tizilombo toyambitsa matenda a rumen ndi kulimbikitsa zopindulitsa, kuwongolera kagayidwe ka fiber ndi kupanga kosasinthika kwamafuta acid.
• Kuchulukitsa Kuchuluka Kwa Mkaka ndi Ubwino: Itha kukulitsa kupanga mkaka pamlingo wina ndikuchepetsa kuchuluka kwa ma cell a somatic.
• Kuletsa tizilombo toyambitsa matenda: Kumakhala ndi mphamvu yothamangitsira m'mimba nematodes.

Malingaliro Ogwiritsa Ntchito

1. Mlingo:
   • Zambiri sizili bwino nthawi zonse. Kugwiritsa ntchito mankhwala osokoneza bongo kungakhale kotsutsana, kumayambitsa kupsa mtima kwambiri m'kamwa ndi m'mimba.
   • Mlingo wovomerezeka nthawi zambiri ndi 50-300 magalamu pa metric toni ya chakudya chonse, kutengera mtundu wa nyama, kukula kwake, komanso kuyera kwazinthu.
2. Kukhazikika:
   • Natural allicin imamva kutentha ndipo imawola mosavuta ikakumana ndi kuwala ndi kutentha.
   • Ma allicin ambiri omwe amagwiritsidwa ntchito m'mafakitale odyetsera chakudya amatsekeredwa kapena kupangidwa ndi mankhwala, kuwongolera kwambiri kukhazikika kwake kuti athe kupirira kutentha kwa pelleting ndikuwonetsetsa kuti zigawo zogwira ntchito zifika m'matumbo.
3. Zotsalira za Fungo:
   • Ngakhale kuli kwabwino pakudya, kusamala ndikofunikira. Kugwiritsa ntchito kwambiri ng'ombe zamkaka ndi mbuzi kumatha kupangitsa kuti mkaka ukhale wa adyo. Nthawi yoyenera yochotsera musanaphedwe imalangizidwa kupewa fungo la nyama.
4. Kugwirizana:
   • Itha kusokoneza maantibayotiki ena (mwachitsanzo, oxytetracycline), koma nthawi zambiri imakhala yosalumikizana ndi zina zambiri.

Chidule

Allicin ndi chowonjezera chachilengedwe, chotetezeka, komanso chothandiza chomwe chimaphatikizira antibacterial, kulakalaka, kukulitsa chitetezo chamthupi, komanso kuwongolera zinthu. Masiku ano "kuletsa kwa maantibayotiki" kumagwira ntchito yofunika kwambiri pakusunga thanzi lamatumbo a nyama ndikuwonetsetsa kuti ntchito yoweta nyama imakhala yobiriwira komanso yokhazikika, chifukwa cha zabwino zake zosasiya zotsalira komanso kukhala ndi mwayi wochepa wopangitsa kuti mabakiteriya asakane. Ndi mtundu wa "all-rounder" pakupanga chakudya.