Nthawi zambiri, timagwiritsa ntchito ma organic acid ngati mankhwala ophera tizilombo toyambitsa matenda komanso ngati mankhwala ophera tizilombo toyambitsa matenda, kunyalanyaza zinthu zina zomwe zimabweretsa mu ulimi wa nsomba.

Mu ulimi wa nsomba, ma asidi achilengedwe samangoletsa mabakiteriya ndikuchepetsa poizoni wa zitsulo zolemera (Pb, CD), komanso amachepetsa kuipitsa chilengedwe cha nsomba, amalimbikitsa kugaya chakudya, amalimbikitsa kukana kupsinjika maganizo, amalimbikitsa kudya chakudya, amalimbikitsa kugaya chakudya komanso kunenepa. Angathandize kuti nsomba zikhale ndi thanzi labwino komanso zokhazikika.

1. St.kuyeretsandi bacteriostasis

Ma organic acids amakwaniritsa cholinga cha bacteriostasis mwa kusokoneza ma acid radical ions ndi ma hydrogen ions, kulowa mu nembanemba ya maselo a bakiteriya kuti achepetse pH mu selo, kuwononga nembanemba ya maselo a bakiteriya, kusokoneza kapangidwe ka ma enzyme a bakiteriya, ndikukhudza kubwerezabwereza kwa DNA ya bakiteriya.

Mabakiteriya ambiri opatsirana ndi oyenera kubereka m'malo opanda pH kapena alkaline, pomwe mabakiteriya opindulitsa ndi oyenera kukhalabe m'malo okhala ndi acid. Ma organic acids amalimbikitsa kuchulukana kwa mabakiteriya opindulitsa ndikuletsa kukula kwa mabakiteriya owopsa mwa kuchepetsa pH. Mabakiteriya opindulitsa kwambiri, mabakiteriya owopsa amapeza michere yochepa, ndikupanga kuzungulira kwabwino, kuti akwaniritse cholinga chochepetsa matenda a mabakiteriya a m'madzi ndikulimbikitsa kukula.

2. Limbikitsani kudya ndi kugaya nyama zam'madzi

Mu ulimi wa nsomba, kudyetsa pang'onopang'ono, kudyetsa ndi kulemera kwa nyama ndi mavuto ofala. Ma asidi achilengedwe amatha kupititsa patsogolo ntchito ya pepsin ndi trypsin, kulimbitsa ntchito ya kagayidwe kachakudya, kuwonjezera mphamvu ya kugaya chakudya kwa nyama zam'madzi kuti zidye ndikulimbikitsa kukula mwa kuwonjezera asidi m'zakudya.

3. Kupititsa patsogolo mphamvu zotsutsana ndi kupsinjika kwa nyama zam'madzi

Nyama za m'madzi zimakhala pachiwopsezo cha zovuta zosiyanasiyana monga nyengo ndi malo okhala m'madzi. Zikalimbikitsidwa ndi nkhawa, nyama za m'madzi zimathetsa kuwonongeka komwe kumachitika chifukwa cha kukondoweza kudzera mu neuroendocrine. Nyama zomwe zili mu mkhalidwe wopsinjika sizidzawonjezera kulemera, kulemera pang'onopang'ono, kapena kukula koyipa.

Ma organic acid amatha kutenga nawo mbali mu kayendedwe ka tricarboxylic acid ndi kupanga ndi kusintha kwa ATP, ndikufulumizitsa kagayidwe ka nyama zam'madzi; Amathandizanso pakusintha ma amino acid. Pogwiritsa ntchito zolimbikitsa zopsinjika, thupi limatha kupanga ATP kuti ipange mphamvu yolimbana ndi kupsinjika.

Pakati pa ma organic acid, ma formic acid ali ndi mphamvu yoopsa kwambiri yopha mabakiteriya komanso mabakiteriya.potaziyamu diformate, monga momwe mankhwala okonzedwa a organic acid amachitidwira, ali ndi magwiridwe antchito okhazikika kuposa kuyabwa kwa madzi a organic acid.

 

Monga kukonzekera kwa organic acid,potaziyamu dicarboxylatelili ndi dicarboxylic acid, yomwe ili ndi mphamvu yodziwika bwino yolimbana ndi mabakiteriya ndipo imatha kusintha pH ya madzi mwachangu;ayoni ya potaziyamuImawonjezeredwa kuti iwonjezere mphamvu yolimbana ndi kupsinjika ndi kukula komanso luso lobereketsa nyama zam'madzi. Calcium formate singathe kupha mabakiteriya okha, kuteteza matumbo ndi kukana kupsinjika, komanso imathandizira magwero ang'onoang'ono a calcium omwe amafunikira nyama zam'madzi kuti zikule.