Pano, ndikufuna kufotokoza mitundu ingapo yodziwika bwino ya zinthu zopatsa mphamvu nsomba, monga amino acid, betaine hcl, dimethyl-β-propiothetin hydrobromide (DMPT), ndi zina.

Monga zowonjezera mu chakudya cha m'madzi, zinthuzi zimakopa mitundu yosiyanasiyana ya nsomba kuti idye mwachangu, zomwe zimapangitsa kuti nsomba zikule mwachangu komanso bwino, motero zimapangitsa kuti nsomba ziwonjezeke.

Zowonjezera izi, monga zopatsa mphamvu zodyetsa nsomba, zimagwira ntchito yofunika kwambiri. Mosadabwitsa, zinayamba kugwiritsidwa ntchito posodza kuyambira kale ndipo zatsimikizira kuti ndi zothandiza kwambiri.
Poyamba DMPT, ufa woyera, unatengedwa kuchokera ku algae ya m'nyanja. Pakati pa zinthu zambiri zopatsa mphamvu chakudya, mphamvu yake yokoka ndi yodabwitsa kwambiri. Ngakhale miyala yonyowa mu DMPT ingayambitse nsomba kuidya, zomwe zimapangitsa kuti ikhale dzina loti "mwala woluma nsomba." Izi zikusonyeza bwino kuti imagwira ntchito bwino pokopa mitundu yosiyanasiyana ya nsomba.

Ndi kupita patsogolo kwa ukadaulo komanso chitukuko chachangu cha ulimi wa nsomba, njira zopangiraDMPT yakhala ikusintha nthawi zonse.Mitundu ingapo yofanana yatuluka, yosiyana m'dzina ndi kapangidwe kake, ndipo zotsatira zake zimakoka kwambiri. Ngakhale zili choncho, zonse pamodzi zimatchedwabe kutiDMPT, ngakhale kuti mtengo wopangira zinthu ukadali wokwera.

Mu ulimi wa nsomba, imagwiritsidwa ntchito pang'ono kwambiri, zomwe zimakhala zosakwana 1% ya chakudya, ndipo nthawi zambiri imaphatikizidwa ndi zinthu zina zopatsa mphamvu chakudya m'madzi. Monga chimodzi mwa zinthu zodabwitsa kwambiri pakusodza, sindikumvetsa bwino momwe zimalimbikitsira mitsempha ya nsomba kuti ilimbikitse kudyetsa mobwerezabwereza, koma izi sizichepetsa kuzindikira kwanga kuti mankhwala awa ndi ofunika kwambiri pakusodza.

1. Mosasamala kanthu za mtundu wa DMPT, zotsatira zake zokopa zimagwira ntchito chaka chonse komanso m'madera osiyanasiyana, kuphatikizapo mitundu yonse ya nsomba za m'madzi oyera popanda kupatulapo.
2. Imagwira ntchito bwino kwambiri kumapeto kwa masika, nthawi yonse yachilimwe, komanso kumayambiriro kwa nthawi yophukira—nyengo zomwe kutentha kwake kumakhala kwakukulu. Imatha kuthana bwino ndi zinthu monga kutentha kwambiri, mpweya wochepa wosungunuka, komanso nyengo yotsika, zomwe zimapangitsa kuti nsomba zizidya chakudya nthawi zambiri.
3. Itha kugwiritsidwa ntchito limodzi ndi zinthu zina zokopa monga amino acid, mavitamini, shuga, ndi betaine kuti iwonjezere mphamvu zake. Komabe, siyenera kusakanizidwa ndi mowa kapena zokometsera.
4. Mukapanga nyambo, isungunuleni m'madzi oyera. Gwiritsani ntchito yokha kapena sakanizani ndi zinthu zokopa zomwe zatchulidwa mu mfundo yachitatu, kenako ikani mu nyambo. Ndi yoyenera kugwiritsidwa ntchito ndi nyambo zokhala ndi zokometsera zachilengedwe.
5. Mlingo: Wokonzekera nyambo,iyenera kuwerengera 1-3% ya chiŵerengero cha tiriguKonzani pasadakhale masiku 1-2 ndipo sungani mufiriji. Mukasakaniza nyambo, onjezerani 0.5-1%. Pa nyambo yonyowetsa nsomba, chepetsani kufika pa 0.2%.
6. Kugwiritsa ntchito mopitirira muyeso kungayambitse "malo akufa" (kuwononga nsomba ndikusiya kudya), zomwe ndizofunikira kudziwa. Mosiyana ndi zimenezi, zochepa kwambiri sizingakwaniritse zomwe mukufuna.

Monga zinthu zakunja monga momwe madzi alili, madera, nyengo, ndi kusintha kwa nyengo, asodzi ayenera kukhala osinthasintha pakugwiritsa ntchito kwawo. Ndikofunikira kuti musaganize kuti kukhala ndi chokometsera ichi chokha kumatsimikizira kupambana kwa usodzi. Ngakhale kuti momwe nsomba zimagwirira ntchito zimatsimikizira kuti nsomba zigwire bwino ntchito, luso la wosodza limakhalabe chinthu chofunikira kwambiri. Zakudya zokometsera sizili chinthu chofunikira kwambiri pakusodza—zimangowonjezera mkhalidwe wabwino kale, osati kusintha woipa.