Chonyowetsa cha Betaine ndi chinthu chachilengedwe komanso chonyowetsa madzi. Mphamvu yake yosamalira madzi ndi yamphamvu kuposa polima iliyonse yachilengedwe kapena yopangidwa. Mphamvu yonyowetsa madzi ndi yoposa glycerol nthawi 12. Chimagwirizana kwambiri ndi zinthu zachilengedwe ndipo chimasungunuka kwambiri m'madzi. Chimalimbana ndi kutentha kwambiri, chimalimbana ndi asidi ndi alkali, ndipo chimagwiritsidwa ntchito mosiyanasiyana, chimasavuta kugwiritsa ntchito, chimakhala chotetezeka komanso chokhazikika.
♥ 1. Mphamvu yothira madzi
Ndi gawo la mafuta odzola. Fomula ya molekyulu ya mankhwalawa ili ndi mulingo wabwino ndi mulingo woipa. Imatha kugwira kapangidwe ka molekyulu pakati pa zabwino ndi zoyipa. Madzi amatha kupanga filimu ya pulasitiki pamwamba pa khungu. Kumbali imodzi, imatha kutseka madzi pakhungu kuti madzi asawonongeke, kumbali ina, sizingalepheretse kugaya ndi kuyamwa kwa madzi a mpweya, kuti pakhale chinyezi choyenera pakhungu.
♥ 2. Kusungunuka
Chotsukira cha Betaine chingathandize kusungunula zosakaniza zina zokongoletsa zomwe zimakhala zovuta kusungunuka m'madzi, monga allantoin: m'madzi, kusungunuka ndi 0.5% kutentha kwa chipinda, pomwe mu 50% ya yankho la mankhwalawa, kusungunuka ndi 5% kutentha kwa chipinda. Kusungunuka kwa sodium salicylate mu 50% ya yankho la mankhwalawa kutentha kwa chipinda ndi 5%, pomwe ndi 0.2% yokha m'madzi.
♥ 3.PH malamulo
Chogulitsachi chili ndi mphamvu yochepa yosungira madzi a alkali komanso mphamvu yayikulu yosungira madzi a asidi. Pogwiritsa ntchito izi, chikhoza kukhala ndi zinthu zofewa zosamalira khungu zomwe zimathandiza kuti asidi a zipatso achuluke pH ya njira yobisika yogwiritsira ntchito madzi a salicylic acid.
♥ 4. Kuletsa ziwengo
Betaine moisturizer imatha kuchepetsa kukondoweza kwa zinthu zosamalira khungu, kulimbikitsa kukonzanso khungu ndikuchepetsa kuwonongeka kwa ma free radicals a oxygen.
♥ 5. Mphamvu ya antioxidant
Zingathe kuchepetsa kapena kuletsa kuwonongeka kwa mpweya pakhungu. Nthawi yomweyo, zithanso kuchepetsa kuuma kwa khungu komwe kumachitika chifukwa cha dzuwa. Zimagwira ntchito bwino pakukonzanso, kukonza komanso kupewa kutaya madzi m'thupi pakhungu.
Nthawi yotumizira: Okutobala-18-2021

