Betaine Anhydrous — Chakudya chamagulu
Betaine Anhydrous
Nambala ya CAS: 107-43-7
Kuyesa: osachepera 99% ds
Betaine ndi michere yofunika kwambiri kwa anthu, yomwe imafalikira kwambiri mu nyama, zomera, ndi tizilombo toyambitsa matenda. Imayamwa mwachangu ndikugwiritsidwa ntchito ngati osmolyte komanso gwero la magulu a methyl motero imathandiza kusunga thanzi la chiwindi, mtima, ndi impso. Umboni wochulukirachulukira ukuwonetsa kuti betaine ndi michere yofunika kwambiri popewa matenda osatha.
Betaine imagwiritsidwa ntchito m'njira zosiyanasiyana monga: zakumwa,chokoleti, chimanga, mipiringidzo yopatsa thanzi,malo ogulitsira masewera, zakudya zokhwasula-khwasula ndimapiritsi a mavitamini, kudzaza makapisozindimphamvu ya humectant ndi hydration ya khungu komanso luso lake lokonza tsitsimu makampani okongoletsa.
| Fomula ya maselo: | C5H11NO2 |
| Kulemera kwa Maselo: | 117.14 |
| pH (10% yankho mu 0.2M KCL): | 5.0-7.0 |
| Madzi: | 2.0% yokwanira |
| Zotsalira pa kuyatsa: | 0.2% yokwanira |
| Alumali moyo: | zaka 2 |
| Kuyesa: | osachepera 99% ds |
Kulongedza: 25 kg ng'oma za ulusi zokhala ndi matumba awiri a PE
