Chigoba cha ana cha buluu
Kufotokozera Kwachidule:
Chigoba cha Ana cha Nanofiber:
1. Ubwino wopepuka, chitonthozo chabwino.
2. Mpweya wabwino umalowa bwino, wolumikizidwa bwino.
3. Itha kupangidwa kukhala chigoba chowoneka ngati nanofiber choonda kwambiri.
4. Nembanemba ya nanofiber yokhala ndi ntchito yotulutsa nthawi zonse imakhala ndi mphamvu yoyera komanso yonyowetsa.
Kapangidwe ka malo
Zapadera zopangidwira mwana wazaka 3-10.
Mtundu: Pinki, Buluu
Kukula: 9.3 x 10.9 cm(± 2cm)
Phukusi: Zidutswa ziwiri
Ntchito:
1.Nyengo yamvula yoipitsidwa kwambiri
2.Utsi wa galimoto, utsi wa kukhitchini, mungu ndi zina zoteros.
3.Tinthu toteteza kwa Cmigodi ya oal, makampani opanga mankhwala achitsulo ndi zitsulo, kukonza matabwa, malo omangaNtchito zaukhondo ndi zina zotero, malo ogwirira ntchito fumbi
Ntchito yoyambira: imatha kukana bwino tinthu tating'onoting'ono tosiyanasiyana mumlengalenga, ndipo chitetezo chimakwaniritsaGB/T 32610-2016 Amuyezo wa giredi.
Chigoba cha Ana cha Nano-fiber:
Wosanjikiza wakunja: Wopanda zoteteza zoluka
Chachiwiri wosanjikiza: gwirani fumbi fyuluta zakuthupi
Wosanjikiza wachitatu: fyuluta yoyamba yosanjikiza
Gawo loyamba: Zipangizo zosefera za Nanofiber (zipangizo zosefera zapakati)
Mkati mwake: Tsekani mkati mwake
Amwayi:
1. Choteteza kawiri: kuwonjezera pa tinthu ta mchere mu fumbi, palinso tinthu tamafuta mu utsi wa galimoto. Zipangizo zosefera za nanofiber zimatha kusefa kawiri tinthu ta mchere ndi tinthu tamafuta
2. Kusefa ndi kuteteza kumaposa GB yatsopano.
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| Kugwiritsa ntchito bwino kusefera | GB yatsopano (Ⅱgiredi) | Tsogolo la Buluu | Mapeto |
| Mchere wapakati | ≥95% | 98.4% | Pasipoti |
| Mafuta osakaniza | ≥95% | 98% | pasipoti |
| Zindikirani: yesani kuyenda kwa mpweya: chinthu chimodzi chosefera (85±4) L/minKutentha kwa chilengedwe: (25 ± 5)Chinyezi chocheperako: (30 ± 10)% | Zindikirani: yesani kuyenda kwa mpweya: chinthu chimodzi chosefera (85±4) L/minKutentha kwa chilengedwe: 24℃Chinyezi chachibale: 32% | ||
| 防护效果(protector effect) | 新国标(A级)New GB (A giredi) | 蓝色时光 blue future | 结论mapeto |
| 盐性介质(salt medium) | ≥90% | 92.5% | 合格(pass) |
| 油性介质(mafuta apakati) | ≥90% | 92% | 合格(pass) |
3. Kuchepetsa kukana kupuma komanso kupuma bwino
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| 检测项目 chinthu | 单位 unit | 新国标 new GB | 蓝色时光实测值(blue future testing date) | 结论(mapeto) | |
| 呼吸阻力kukana kupuma | 呼气阻力expiratory resistance | Pa | ≤145 | 56 | 合格 pass |
| 吸气阻力inspiratory resistance | Pa | ≤175 | 109 | 合格pass | |
3. Pewani kuukira kwa mabakiteriya akunja, anti-microbial yogwira ntchito bwino kwambiri
Kugwiritsa ntchito bwino kwa chigoba cha bluefuture ku Staphylococcus aureus kufika pa 99.9%.
4. Mankhwala oletsa tizilombo toyambitsa matenda a nanofiber omwe amapha escherichia coli, pneumococcus ndi staphylococcus aureus amatha kufika pa 99%
Ntchito:
1. Nyengo ya chipale chofewa kwambiri
2.Utsi wa galimoto, utsi wa kukhitchini, mungu ndi zina zoteros.
3.Tinthu toteteza kwa Cmigodi ya oal, makampani opanga mankhwala achitsulo ndi zitsulo, kukonza matabwa, malo omangaNtchito zaukhondo ndi zina zotero. malo ogwirira ntchito fumbi
Ntchito yoyambira: imatha kukana bwino tinthu tating'onoting'ono mlengalenga, chitetezo chimakumana nachoGB/T 32610-2016 Amuyezo wa giredi.
Kugwiritsa ntchito nthawi (Yolangizidwa):Kuipitsidwa pang'ono -maola 40, kuipitsidwa kwapakati -maola 32,
Kuipitsa kwakukulu:-Maola 20, kuipitsa kwambiri -maola 8.
Mkhalidwe wosungira:0-30℃ malo ouma
Tsiku lothera ntchito:Zaka zisanu
